In the food industry, the use of removable adhesive self-adhesive labels has a range of advantages and disadvantages. Here's a breakdown of the pros and cons:
Advantages:
Self-adhesive labels are designed to be easily removed from the surface of the product and usually do not leave glue marks or residue on the product. This is very beneficial in cases where frequent label changes or product adjustments are required.
Keep the product beautiful: Because the label is easy to remove and leave no trace, the surface of the product can be kept clean and beautiful, improving the overall texture of the product.
Flexibility: Removable labels allow merchants to quickly change labels in response to market changes or promotions, increasing the flexibility and timeliness of marketing.
Environmental considerations: Compared to traditional labels that are difficult to remove, removable labels are more environmentally friendly because they can be removed cleanly, reducing damage to the product and waste generated when disposing of used labels.
Consumer friendly: For consumers, the label can be removed so that they can understand the product information, while removing the label does not damage the product packaging or leave a sticky adhesive that is difficult to clean.
Cons:
Higher cost: Compared to ordinary glue stickers, removable glue stickers are usually more expensive to produce because they require the use of special glue and materials to ensure easy removal.
Insufficient stickiness: In order to ensure easy removal, the stickiness of such labels may be relatively low, which in some cases may cause the label to fall off unexpectedly, especially in wet or dusty environments.
Durability may be limited: While ease of removal is an advantage, it can be a disadvantage in some cases where labels are required to remain intact for extended periods of time. For example, if the product needs to be stored and transported outdoors or in a harsh environment, the label may be damaged or fall off due to environmental factors.
May not work with all materials: Different product surface materials react differently to glue, and some materials may not be suitable for removable adhesive labels, as they may not stick firmly or leave marks after removal.
To sum up, when using removable adhesive labels in the food industry, it is necessary to weigh its advantages and disadvantages, and make decisions according to the characteristics of the product, market demand and cost considerations.